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Culinary Services
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1752 Signature Pointe
Thanks for your interest in the Chef position. Unfortunately this position has been closed but you can search our 318 open jobs by clicking here.
  • A minimum of two years experience as a cook in senior living, restaurant, or hotel. 
  • Ability to plan and organize work, to interpret instructions, recipes, specifications and standards. 
  • Knowledge of kitchen equipment operations, maintenance and sanitation. Some knowledge of nutrition and diet. 

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